Organic Ragi Atta | Ragi Flour – 500Gm
Organic Raw Cashew Nut 250 Gm
M.R.P: ₹500 ₹500 (Inclusive of all taxes)
Organic Rice Flour | Chawal Ka Atta – 500Gm
M.R.P: ₹110 ₹110 (Inclusive of all taxes)
M.R.P: ₹120 ₹120 (Inclusive of all taxes)
- Ragi Flour or Millet is produced using only organic methods, thus there are no pesticides, chemicals, or additives.
- Hygienically packaged and properly sourced to ensure outstanding taste and nutrition.
- Make delicious and nourishing Ragi Idli, Ragi Dosa, Ragi Puttu, Ragi Porridge, and Ragi Roti.
- Chapatis or Rotis made from ragi atta are typically served with vegetables, dals, or other curries.
- This gluten free atta is a good source of iron, magnesium, calcium, protein, and other nutritional fibers.
- It aids in the management of diabetes and the battle against anemia. It is healthy for toddlers and good for them because of its nutritional profile.
- Ragi has the unique property of automatically assisting in body relaxation. It has been discovered to be helpful for people with anxiety, depression, migraines, and sleeplessness.
Ragi is one of the gluten-free cereals and flours that is entirely healthy. Because it contains a wide range of macro and micronutrients, as well as lipids, proteins, vitamins, and minerals, ragi atta is referred to be a superfood. Additionally, ragi contain a sizable amount of essential amino acids, which are necessary for human physiology.
Congestion is relieved and digestion is aided with ragi. Ragi atta is one of the flour which is high in antioxidants that aid in the prevention of oxidation and the treatment of illnesses. Ragi boosts bowel movements and your body’s ability to digest meals. Antioxidants included in ragi help to reduce the risk of infections and inflammation brought on by eating processed food.
HealthFields organic ragi flour is nutritious. It is soaked in water until it sprouts, dried in the sun, then roasted at a certain temperature and milled into a fine powder. Added a dash of love for delicious meals along with a touch of ginger and cardamom. When making your favorite ragi-based cuisine, ragi flour is created from carefully chosen ragi that have been cleaned and ground into fine flour.
Farmers are the primary source of our products, which are then processed under strict quality controls. You receive an authentically organic experience from each and every product. Basic Indian meals with organic ragi flour including ragi dosa, ragi balls, rotis, idlis, upma, parathas, and several desserts (mithais) like ladoo, halwa, and barfi are all made with ragi.
Health Benefits Of Organic Ragi Flour In Diet
- Ragi is crucial in a diet for losing weight because it contains a lot of dietary fiber, which keeps you fuller for longer and enhances digestion.
- Ragi contains amino acids like methionine and lysine that prevent wrinkling and sagging.
- Apart from dairy products, ragi are one of the few foods that are a good source of calcium, which supports the health of bones and teeth.
- Ragi’s high iron concentration increases hemoglobin levels, which is especially beneficial for those who have anemia. Ragi which has been sprouted provides vitamin C, which also aids in hemoglobin absorption.
Related Product: HealthFields Organic Flattened Rice
HealthFields Organic Food Products Are Also Available On
M.R.P: ₹200 ₹200 (Inclusive of all taxes)
- Garam masala mix is a mixture of spices from Northern India’s colder areas that gives food a warming flavor.
- Each spice is used to guarantee that the body temperature rises, which helps with digestion.
- This enhances the texture of a dish and gives any delicacy a rich, vivacious flavor.
- Combined with pure, hand-selected spices, masala mix is a potent mixture.
- Every meal should have an aromatic and savory treat for you.
- For making curries, gravies, and marinades, use organic garam masala.
- Indian masala is widely utilized in many different cuisines to give any vegetable or meat dish flavor, color, scent, and a flawless restaurant touch.
AVAILABILITY: In stock
M.R.P: ₹100 ₹100 (Inclusive of all taxes)
- An aromatic mixture of spices to add authenticity to your regular recipes.
- Chemical and preservative free with natural ingredients. Zero added sugar and color are guaranteed by being 100% vegetarian.
- Your meals will taste better than ever thanks to an aromatic and flavorful experience.
- The best and cleanest methods of packing these delicious flavors are ready to give your creations the extra spark they need.
- Chaat masala is a versatile, tangy, spicy mixture that can be used to produce a variety of chaats, salads, raita, fruit salads, and other dishes.
- The highest quality ingredients are utilized in all of our masalas. Quality, freshness, and hygiene are promised.
AVAILABILITY: In stock
M.R.P: ₹175 – ₹345 (Inclusive of all taxes)
- Jeera is 100% vegan, certified organic, and free of additives and preservatives.
- It is full of antioxidants naturally and good for health.
- It contains the natural nutrients required for a balanced diet and is 100 percent certified organic.
- It is a fantastic source of manganese and iron.
- Iron is abundant in cumin, which helps to raise hemoglobin levels.
- Every tadka-based culinary preparation uses it which is a crucial spice.
- It has a number of health benefits, including the capacity to enhance immunity and alleviate piles, sleeplessness, and respiratory conditions.
AVAILABILITY: In stock
M.R.P: ₹260 (Inclusive of all taxes)
- Naturally dense in nutritional fiber and protein, masoor is delicious food.
- From the list of Indian dals, the whole masoor is one of the few excellent sources of fiber that lowers cholesterol.
- Masoor Dal is an organically grown, gluten-free, unpolished, raw pulse that is grown without synthetic pesticides or genetically modified organisms.
- Pulses that are farm-level sourced.
- No synthetic polishing or coloring compounds are used during the procedure.
- No element of the processing, cleaning, or hand-picking process is outsourced, and no artificial polishing or coloring chemicals are used.
- The highest standards are maintained while all organic products are grown on certified organic farms without the use of artificial fertilizers, pesticides, or herbicides.
- Due to its tiny size and high protein content, whole masoor dal is one of the simplest dals to prepare. Masoor dal has been packaged hygienically and is free of contaminants like weevils and stones.
AVAILABILITY: In stock
M.R.P: ₹50 – ₹94 (Inclusive of all taxes)
- Since ancient times, mustard has been utilized as a form of traditional medicine.
- B-complex vitamins, phytonutrients, iron, calcium, magnesium, zinc, manganese, and antioxidants are all abundant in mustard.
- Most commonly, mustard seeds black are used to season foods like vegetables, lentils, pulav, salad, and raita.
- To manufacture pickles, spice blends like curry powder, Indian masalas, and mustard are pulverized.
- The highest standards are upheld by growing organic mustard on certified organic farms without the use of artificial fertilizers, pesticides, or herbicides.
- These rai seeds are the main element in cooking and a fantastic way to improve the taste, flavor, and scent of many dishes.
AVAILABILITY: In stock
M.R.P: ₹366 (Inclusive of all taxes)
- Health Field Organic Dhuli Moong Dal is naturally strong in nutritional fiber and protein.
- It is grown organically without synthetic pesticides or genetically modified organisms (GMOs).
- Health Fields organic pulses are produced and processed as per NPOP standards of India and USDA NOP.
- A stringent quality check ensures that the grains of dal are uniform in size and color.
- The best dishes to taste are Moong Dal Khichdi, Moong Dal Halwa, Moong Dal Chilla, Moong Dal Ladoo, and Moong Dal Dhokla.
- Health Field Organic Moong Dal Dhuli is processed from organic Moong Whole by dehusking the whole bean and splitting the whole moong bean into two parts.
- Before packing, Moong Dal is machine cleaned and hand-selected to assure its purity and hygienic qualities, making it healthier, tastier, and more evenly cookable.
- It works well to replace plant proteins in the body. Including dhuli moong dal in your daily diet can help to control a number of illnesses in the body and keep you healthy because it is quick to prepare and simple to digest.
AVAILABILITY: In stock
M.R.P: ₹490 (Inclusive of all taxes)
- With a good amount of fiber, proteins, and fat, Health Fields Organic Toor dal is free from chemicals, pesticides, and GMOs.
- Preservative-free and entirely natural grown on organic, pollution-free soils in different parts of India.
- Organic food ensures that the dal grains are uniform in size and color and that no chemical fertilizers or pesticides are used throughout the growing process of the pulses.
- Organic pulses are produced and processed in accordance with the USDA, NOP, and the NPOP standard of India.
- For wonderful taste and nutrition, our selection of organic products has been carefully sourced and hygienically packaged.
- This protein-rich dal is simple to make and perfect for Indian households.
- Organic Arhar dal is medium in size, free of polish, and has a delicious flavor and a mild aroma.
AVAILABILITY: In stock
M.R.P: ₹95 – ₹195 (Inclusive of all taxes)
- Raw, unpolished, 100% vegan peanuts that are also organic certified and derived from organic farms.
- Because it excludes artificial flavors and preservatives, it is the ideal snack for children and expectant mothers.
- Peanuts are high in protein, vitamins, and minerals and low in carbohydrates and good fats.
- Contains nutrients, minerals, antioxidants, and vitamins that are beneficial to health and necessary for maximum health.
- To comply with FSSAI food safety standards, peanuts or groundnuts are raw, organic, and packaged hygienically.
AVAILABILITY: In stock
Reviews
There are no reviews yet.