Health Fields Organic Amaranth Atta (Rajgira Atta) | Gluten-Free Supergrain Flour | Rich in Protein, Calcium & Iron | 500g 

Health Fields Organic Amaranth Atta, also known as Rajgira Atta, is a powerhouse of nutrition made from organically grown amaranth seeds. This naturally gluten-free flour is packed with high-quality protein, calcium, and iron, making it an excellent choice for a wholesome diet.

With a mild nutty flavor and light texture, Amaranth Atta is ideal for preparing rotis, parathas, and fasting recipes. It supports muscle strength, boosts immunity, and aids digestion — perfect for those seeking both taste and wellness in every meal.

Ingredients:

100% Organic Amaranth (Rajgira) Flour

How to Use:

• Rotis & Parathas: Mix with other flours for soft, nutritious breads.

• Fasting Recipes: Ideal for making puris, ladoos, and halwa during fasting days.

• Baking: Can be used to make pancakes, muffins, and cookies.

• Thickener: Works as a natural thickening agent in soups and gravies.

Key Benefits:

✅ Rich in Protein & Fiber – Supports muscle growth and healthy digestion.
✅ High in Calcium & Iron – Promotes strong bones and boosts energy levels.
✅ Naturally Gluten-Free – Perfect for gluten-sensitive individuals.
✅ 100% Organic & Chemical-Free – No preservatives, colors, or additives.
✅ Versatile Use – Great for both traditional and modern recipes.

Why Choose Health Fields?

At Health Fields, we bring you the pure goodness of nature through organically grown ingredients. Our Organic Amaranth Atta is carefully sourced, finely milled, and hygienically packed to retain its nutritional value and freshness — helping you make healthier food choices every day.